A new market study, titled “Global EPA/DHA (Omega 3) Ingredients Market Research Report 2019” has been featured on WiseGuyReports.
IOI’s range of MARIS OMEGA-3 ingredients helps making great products healthier, offering all the well-documented benefits of EPA and DHA for the cardiovascular and the nervous system. MARIS OMEGA-3 is manufactured “fresh as sushi”, making use of innovative production technology to reach lowest oxidation levels. 100 % neutral in taste and smell, MARIS OMEGA-3 provides superior sensory properties and stability for food applications.
Omega-3s are considered a healthy fat that is critical to our brain and heart function, as well as our overall well-being. Our bodies cannot produce Omega-3s on its own at significant levels, so as a result, it is essential that we consume this type of fat in our daily diet. Omega-3 fatty acids are one of the most well studied nutrients in the world, with more than 30,000 scientific studies and published papers over the past 35 years demonstrating that Omega-3’s can deliver valuable health benefits at every life stage – from before birth and into your senior years. Omega-3 is found mainly in marine fish, as well as algae and certain plants. Today, fish is our major dietary source of both Omega-3 EPA and DHA – the dynamic duo of fatty acid nutrients. Omega-3 eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) help to support overall health across every system in the body – from brain and eye development in infants, to the maintenance of cardiovascular health in adults and seniors. Europe, led by France and Germany omega 3 ingredient market, is anticipated to witness an annual growth over 2017-2023. Asia Pacific omega 3 ingredient market size is expected to grow significantly, owing to increase in consumer spending, ageing population, and the demand across dietary supplements application. China and Japan omega 3 ingredients market led the regional growth of APAC, with China dominating the dietary supplement application.
The global EPA/DHA (Omega 3) Ingredients market is valued to grow with significant CAGR during 2019-2025.
This report focuses on EPA/DHA (Omega 3) Ingredients volume and value at global level, regional level and company level. From a global perspective, this report represents overall EPA/DHA (Omega 3) Ingredients market size by analyzing historical data and future prospect. Regionally, this report focuses on several key regions: North America, Europe, China and Japan.
At company level, this report focuses on the production capacity, ex-factory price, revenue and market share for each manufacturer covered in this report.
The following manufacturers are covered:
Omega Protein
DSM
BASF
Axellus
Martek
Aker BioMarine
Algae EPAX
Lonza
GC Rieber Oils
Croda
Segment by Regions
North America
Europe
China
Japan
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Segment by Type
Anchovy/Sardine
Cod Liver Oil
Salmon Oil
Algae Oil
High Concentrates
Medium Concentrates
Low Concentrates
Segment by Application
Dietary Supplements
Functional Foods
Pharmaceuticals
Pet & Animal Feed
Infant Formulas
Table of Contents
Executive Summary
1 EPA/DHA (Omega 3) Ingredients Market Overview
2 Global EPA/DHA (Omega 3) Ingredients Market Competition by Manufacturers
3 Global EPA/DHA (Omega 3) Ingredients Production Market Share by Regions
4 Global EPA/DHA (Omega 3) Ingredients Consumption by Regions
5 Global EPA/DHA (Omega 3) Ingredients Production, Revenue, Price Trend by Type
6 Global EPA/DHA (Omega 3) Ingredients Market Analysis by Applications
7 Company Profiles and Key Figures in EPA/DHA (Omega 3) Ingredients Business
8 EPA/DHA (Omega 3) Ingredients Manufacturing Cost Analysis
9 Marketing Channel, Distributors and Customers
10 Market Dynamics
11 Global EPA/DHA (Omega 3) Ingredients Market Forecast
12 Research Findings and Conclusion
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